Using too big of a pan can result in sticking, since your oil is spread too thinly to cook just one egg on its own. Add a little more oil if this is the case. For incredibly rich eggs, use a small pat of bacon grease. Cooking sprays are a quick and easy ways to ensure your entire pan is coated. [2] X Research source
This usually takes 1-3 minutes. [3] X Research source
For your average, runny egg this process takes roughly 5 minutes from the second the egg hits the pan until it’s done. [4] X Research source
Top with salt and pepper to taste while the egg is still hot. [5] X Research source
Be careful – the oil will splatter and sizzle. This can cook an egg in just 30-60 seconds. [6] X Research source
Spinach or arugula. Tomatoes and/or avocados Bacon, sausage, or ham. Cheese. Fried rice.
Fried eggs also go well on potato or sweet potato hashes, so try potatoes for base instead of tortillas.
