How To Make Carrot Oil 15 Steps With Pictures

If you don’t have organic carrots, try to use homegrown carrots instead.

For example, if you have a one-quart (0. 9 liter) slow cooker, you’ll probably need to use about 2 1/4 cups (540 ml) of oil.

If your slow cooker has a warm setting, use that instead of low.

You can discard or compost the carrot solids.

You can discard the leafy ends or save them for a different recipe.

Submerging the carrots in the ice water will stop them from cooking and help them keep their bright orange color.

If you have a dehydrator, place the carrot slices in a single layer on the dehydrator tray.

Consider using a neutral oil such as olive, coconut, sunflower, or sesame oil.

You can discard or compost the carrot solids.