The sugar is the main ingredient in your scrub, which is why you need so much.
You can use cold-pressed coconut oil. It preserves more of its nutrients. Or you can put Vitamin E oil. It is good for the skin. You can also use fractionated coconut oil since it’s already melted. If you need to, you can add more coconut oil to get the scrub to the right consistency. Coconut oil is the best carrier oil to use for a sugar scrub since it’s moisturizing. If you don’t like coconut oil, try using jojoba oil or almond oil instead.
Use caution around essential oils, and keep them away from children and pets. [4] X Research source Never put essential oils on your skin without diluting them first. [5] X Research source
There should be about 1 cup (128 g) of scrub in each bowl.
Try not to use too much food coloring to avoid staining your skin when you use the scrub.
The red may bleed a little bit into the white layers, but they’ll just turn slightly pink for an even cuter candy cane. Depending on how large your jar is, your mixture could fill 1 to 3 jars. A regular 16-ounce mason jar can hold all of the sugar scrub, and it looks super cute too.
If you need to, you can scrape off a little bit of the top layer to make it flat.
Try to use your sugar scrub within 6 months. You can use a sugar scrub to exfoliate your legs, hands, and feet and remove dry, flaky skin.
Sugar scrubs make great gifts around the holidays. Try taping a real candy cane to the outside of the jar for a sweet treat.